Sunday menu

Our fantastic Sunday menu is served from 12 noon right through to 7.30pm.

As all the produce we use is seasonal, our menus are subject to change. Please see a sample menu below.

Please let us know if you have any allergies by either informing us when ordering or by calling or emailing in advance. Allergen information is available on request.

Starters

Bread & olives £4
Soup of the day, toasted bloomer £5
Garlic & chilli tiger prawns, toasted ciabatta £7.95
Goats cheese, sun blushed tomato & pesto tart, rocket salad (v)£6.95
Spiced potted crab with toasted brown bloomer £8.50
Wild Mushroom Risotto, truffle oil, wild nettle & garlic cheddar (v)£6.75
Chicken spring rolls, red pepper & chilli jam £6.95

Sharers

Seafood platter £16.95/£29.95
Hot & cold smoked salmon, tiger prawns, crayfish, dressed rocket, toasted bloomer, thousand island sauce
Cured meat platter£14.95/£27.95
Salami, chorizo, Parma ham, olives, cornichons, sun dried tomatoes, dressed rocket, toasted bloomer
Baked Camembert red onion & cranberry chutney, almond praline, crostini £12.50

Sunday Roasts

All served with roasted potatoes, confit carrots, cheesy leeks, sautéed greens and honeyed parsnips
Roast Beef & Yorkshire Pudding £14.95
Roast Pork £13.95
½ Roast Chicken £12.95
Sweet Potato & Chestnut Pudding (v) £13.95
Add a Yorkshire pudding £1.00
Children’s Roast Dinner £6.95

Mains

Upham ale battered hake hand-cut chips, tartare sauce, minted peas & capers £12.50
Sweet potato & chestnut pudding, creamy garlic sauce, dressed rocket salad, parmesan crisp (v) £13.95
Beef burger on brioche bun, onion rings, fries, thousand islands sauce £12.50
Add: Smoked cheddar £1, Bacon £1
New York-style Caesar salad, chicken breast, bacon, little gem lettuce, croutons & blue cheese dressing £12.95
Wild mushroom risotto (v) truffle oil, wild nettle & garlic cheddar £13.50
Glazed ham & eggs with triple cooked chips, dressed leaves £10.50
21-day hung Hampshire 8oz rib eye steak, triple cooked chips, flat mushroom, tomato, rocket salad £22.95
Add port & stilton sauce or peppercorn sauce £2.50
Owton’s pork sausages champ mash, peas, confit onion gravy £10.50
Warm chicken & chorizo salad croutons, basil & garlic dressing £12.95

Desserts

Banoffee waffle, banana & praline ice cream, chocolate & salted caramel £6.50
Chocolate torte, honeycomb ice cream £6.50
Sticky toffee pudding, toffee ice cream £6.50
Apple & rhubarb crumble, vanilla ice-cream £6.50
Cheese board, mature cheddar, stilton, brie, biscuits, grapes, celery, apple and quince jam £7.50
Ice-cream scoop, chocolate, strawberry, vanilla, honeycomb swirl or toffee £1.50
Sorbet scoop, raspberry, lemon or mango £1.50